Ingredients 2 cups Italian-style salad dressing 1/4 cup soy sauce 1/2 teaspoon pepper 4 boneless pork chops 1 med onion sliced |
Place the pork chops in a skillet over medium heat, and cover with the dressing mixture. Cover skillet, and cook pork chops 25 minutes, turning occasionally. Remove cover, reduce heat to low, and continue cooking to desired doneness.
You can slice the onion, put in a dish and put pork chops on top, then dressing and bake in the oven for about 30 mins on 375 degrees.
Yields: 4 Servings
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